Reishi Mushroom | 100g
The highest quality Australian Reishi Mushroom Powder
Our premium grade Australian Reishi Mushroom powder is the highest quality on the market. Grown in the pristine Yarra Valley region of Victoria, our product is proud to be a 100% wholefood, 100% organic & 100% Australian.
The product is made using a similar process to the "Paul Stamets Method" which involves growing and fruiting the mushroom on a substrate of organic brown rice. The mushroom is grown on the rice, which it consumes as food. It then forms the fruit body, which is around 40-60% of our final product. The remainder is the mushroom mycelium, with a small amount of myceliated brown rice remaining. The mushroom is then cooked to increase the bioavailability of active ingredients, then freeze dry and ground to powder.
- Quality Guaranteed
- Supporting Cancer Research
- Express shipping
- Australian Owned
- Organic
How to consume: Reishi Coffee, Smoothies, Reishi Tea, Dark Chocolate infusions, Add to soups or stews.
Beta Glucans: Up to 30g/100g (multiple tests run on different batches)
Product Info:
Ingredients: Reishi Mushroom, Mushroom Substrate (Brown Rice & Reishi Mycelium)
Where is it from? Yarra Valley, Victoria, Australia
Weight: 100g
Is it organic? Yes
Features: Organic, Vegan, Vegetarian
Where does it come from? Yarra Valley, Victoria, Australia
Best way to consume: Reishi Coffee, Smoothies, Reishi Tea, Dark Chocolate infusions, Add to soups or stews.
Serving size: 2g
Dietary info: Gluten Free, Dairy Free, Vegan, Vegetarian
How long should it last one person? 50 days
- Circulatory System Support
- Anti-aging properties
- Immunity booster
- Hormonal balance
- Anti-cancer properties
- Improves sleep
- Combats stress
Nutritional Information | ||
Per serve: | 2g | 100g |
Energy | 32kj | 1580kj |
Protein | <1g | 14.1g |
Fat, total | <1g | 3.6g |
-saturated | <1g | <1g |
Carbohydrate | 1.2g | 64.1g |
Sodium | <1mg | 3.1mg |
Reishi Mushroom Coffee Latte
Ingredients
- 1 tsp Foragers Organic Reishi Powder
- 1 tsp raw organic honey
- 1 tsp organic cacao powder
- 1 pinch ground cinnamon
- 1 pinch sea salt
- 1 cup milk (try coconut, cashew or almond milk)
- 1 shot espresso, or 1/3 cup strong brewed coffee
Instructions
- Add Forager organic Reishi powder, raw organic honey, organic cacao powder, sea salt and cinnamon into a blender.
- Steam or heat milk of choice until hot
- Place all ingredients into your mug and stir for 30 seconds until fully infused.
- Taste and add cinnamon for spice
- For a special surprise top with cacao nibs, coconut whipped cream or Foragers Organic Bee Pollen.
Enjoy!
We offer free Australia Post express shipping when you spend $85 (or $250 for international orders)