Decadent Australian Reishi Chocolate Shake

Ingredients:

• 1 ripe banana
• 1 cup unsweetened almond milk
• 2 tablespoons unsweetened cocoa powder
• 1 tablespoon almond butter
• 1/2 teaspoon powdered Reishi mushroom
• 1/4 teaspoon vanilla extract
• Ice cubes (optional)

Instructions:

• Peel the banana and place it in a blender.
• Add the almond milk, cocoa powder, almond butter, powdered Reishi mushroom, and vanilla extract to the blender.
• If desired, add a few ice cubes to make the smoothie thicker and colder.
• Blend the ingredients on high speed for 1-2 minutes, or until smooth and creamy.
• Pour the smoothie into a glass and enjoy immediately.

This Reishi Mushroom Chocolate Smoothie is a delicious and healthy way to enjoy the functional health benefits of Reishi mushroom. The smoothie is rich and chocolatey, while the Reishi mushroom powder adds a subtle earthy flavor to warm the cockles of your heart. Enjoy!